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Foodie For A Year Link Up - Brunch Recipe

Tuesday, April 5, 2016

Welcome to our 2nd installment of Foodie For A Year Link Up.


If you are new to the link up please check out the announcement here and the first installment of my favorite valentines recipe here.

CourtneyJamieLizSarahWhitney and I are so excited to be sharing our favorite brunch-related recipes today. 

I LOVE breakfast food so this is the category I am most excited about.


I decided to make a Biscuit and Gravy Casserole.

Ingredients:
1 12 oz. tube refrigerated biscuits
6 eggs
1/2 cup milk
1/2 tsp. pepper
1/2 tsp. salt
1 lb. sausage
1 cup shredded cheese

for the gravy:
4 tbsp. butter
4 tbsp. flour
salt and pepper to taste
2 cups milk.

Begin by cutting your biscuits into 8 pieces.


Place the pieces in your casserole dish.

Brown your sausage.



Whisk your six eggs, milk, salt and pepper together. 


I used the same skillet for the gravy that I used for the sausage.
Place the 4 tbsp. butter into the sausage drippings. 

Add the flour. 

And the salt and pepper. 

Slowly pour in the milk while whisking. 

Layer the biscuits, sausage. 

Cheese

Egg mixture

Gravy. 

Bake at 350 for 40 min. 
Enjoy.

I am so excited to try all of your recipes.
Link up with us!!


13 comments:

  1. I almost made a biscuits and gravy casserole! I have a great recipe (seems pretty similar to this one) and I even purchased all of the stuff for it! I'm a huge sucker for biscuits and gravy and a casserole is such an easy alternative!

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  2. Ooooh, this is something I know my husband would LOVE!! We're going to have to give this a try one of these weekends!

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  3. Yum! This sounds so good! I've had biscuits and gravy but never in a casserole! That's genius!

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  4. I need to make this ASAP! I love homemade gravy!

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  5. Biscuit and gravy casserole? What? How awesome. My husband would be all over this. Thanks for sharing! I can’t wait to try it. Happy Thursday!

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  6. biscuits and gravy is one of my all time faves! yummmmmmy.

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  7. YUM!! Biscuits and gravy is one of my favorite meals! I want to make this for dinner tonight!

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